Studer specialty cheesemakers has been refining milk to create premium cheese masterpieces for over 150 years. We blaze new trails with our boundless passion and wealth of ideas. We never stand still and we are ambitious in promoting new ideas. Here at our premises by Lake Constance we preserve the art of traditional cheesemaking, combining it with cutting-edge technology. The result is an innovative presence in the market, superb flavors, and iconic, multi-award winning cheese.
Do you like your cheese tangy, with added sass? “Der scharfe Maxx” regularly wins awards at the World Cheese Awards and has a unique, full-bodied taste to wake up your taste buds. Keen on toasted rapeseed kernels, which go fantastically well with melt-in-the-mouth cheese? Our “Rapsody” variety once again testifies to our appetite for innovative combinations. Love playing with fire? “Füürtüfel” is a “devilishly” hot treat for your palate!