Bio Welle

“Bio Welle” develops its natural, piquant, and aromatic delicacy after a three-month period of maturing. This is what nature tastes like. Only by treating our environment with respect can we produce high-quality food that tastes exceptionally good. This melt-in-the-mouth, delicately aromatic organic cheese has its origins in fresh, organic raw milk. The milk is provided by farmers who put their heart and soul into farming. In an era when there is a noticeable desire for authentic, unadulterated foods, this fine cheese will always make an impression on your plate!


  • maturation period circa 3 months
  • melt-in-the-mouth, delicately aromatic
  • the rind is formed using a natural smear ripening process
  • cheese round with a 30cm diameter, 8-10cm in depth
  • approx. 6-8kg
  • minimum 50% fat in dry matter

Nutrition information

  • naturally gluten-free
  • lactose-free

Nutritional values in 100g cheese

Energy value 1730 kJ (414 kcal)
Fat 34 g
Thereof saturated fatty acids 21 g
Carbohydrates < 0.1 g
Thereof sugar 0
Protein 26 g
Salt 1.5 g
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