Cook with cheese from Studer and a heavenly dining experience awaits you! And with these recipes under your belt, you’ll be top of your cooking game. This is where the creativity of Michelin-starred, Thurgau-based chef Christian Kuchler bubbles and simmers. Your guests will be raving about these cheese dishes for a long time to come! Simple to prepare, yet infused with that certain something...
Delicious in combination: Pairings with cheese from Studer
Get your creative juices bubbling and bring the deliciousness to boiling point!
Create unexpected pairings with our diverse range of cheeses. You might try pairing “Der scharfe Maxx”
with caramelized almonds, or serve it alongside lychees.
We’ve put together the most imaginative combinations with Studer cheese for you here!
Maxx + mango & pepper
It’s getting hot in here: “Der scharfe Maxx” with fresh mango and a twist of black pepper. An exotic adventure!
Maxx + meringue
A marriage of sweet and spicy: “Der scharfe Maxx” teamed with fresh meringue. All in white.
Maxx + lychee & fried onions
A mix of bold and fresh: “Der scharfe Maxx” with ½ a lychee and full-flavored fried onions. The hot dog for connoisseurs.
Warm, dark chocolate with fresh mandarins
Dive into sweetness: Dunk cubes of “Der scharfe Maxx” into melted dark chocolate and enjoy together with fresh mandarin segments.
Maxx + strawberry & balsamic
Carpaccio of cheese a la Lake Constance: Thinly sliced slivers of “Der scharfe Maxx” topped with a drizzle of balsamic and fresh strawberries.
Maxx + popcorn
The perfect accompaniment to an evening at the home cinema: “Der scharfe Maxx” and popcorn. Mix up the excitement!
Maxx + cranberry juice
Why should it only be red wine with cheese? “Der scharfe Maxx” also tastes incredible with a glass of cranberry juice. Vintage: whatever.
Maxx + lemon curd
The doubly delicate, melt-in-your-mouth flavor duo: “Der scharfe Maxx” together with fine lemon curd cream.
Maxx + licorice
The vikings of old were big fans: “Maxx 365” with licorice. The flavor-rich northern combo.
Maxx + wasabi & cranberry
The most full-on student food in the world flavor-wise: “Maxx 365” with wasabi peanuts and dried cranberries.
Maxx + nachos & pineapple
Tex-Mex from the Swiss Caribbean: “Maxx 365” with nachos and fresh pineapple. Gently heat the cheese.
Maxx + mojito
The hottest cocktail party of all time: “Maxx 365” paired with a mouthwatering mojito. Spice on the rocks!